Three-Cup Chicken Recipe

Three-Cup Chicken Recipe

Total Time

01:00 mins

Preparation 00:15 mins

Cooking 00:45 mins

Recipe ingredients:

Preparation of the recipe:

Heat up the sesame oil in a wok or a large skillet on high heat.

Add garlic, ginger and serrano peppers, stir fry until fragrant, about 2 minutes.

Add the chicken pieces and cook until it’s white in color, about 5 minutes.

Stir together the soy sauce, rice wine and sugar in a bowl, pour over chicken.

Bring to a boil, then turn down the heat to low.

Let cook, uncovered, until sauce thickens, about 30 minutes.

Turn heat back up to high and add basil and scallions, cook for another 2 minutes.

Serve over steamed rice.

Source: Food.com: Three-Cup Chicken Recipe