The Ultimate Strawberry Shortcake

Total Time

00:20 mins

Preparation 00:20 mins


The ingredients of the recipe

  • 1 quart fresh strawberries (or more if you like)
  • 1⁄2 cup sugar
  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1 (8 ounce) container frozen whipped topping
  • 1 (14 ounce) angel food cake, cut into cubes (i buy the cake already made)


Wash, stem, and cut strawberries in half.

Add sugar; toss to mix well.


Beat cream cheese and powdered sugar well.

Fold in whipped topping and cake cubes.

Spread cake into an ungreased 13×9 dish.

Cover and chill for at least 2 hours.

Cut cake into squares; top with strawberries.

Source: Food

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