Teriyaki Sauce Recipe

Teriyaki Sauce Recipe

Total Time

00:25 mins

Preparation 00:10 mins

Cooking 00:15 mins

Recipe ingredients:

Preparation of the recipe:

Combine 1 cup water, tamari, brown sugar, garlic and ginger in a saucepan and bring to a boil, stirring constantly.

Dissolve cornstarch in 1/4 cup of cold water and add to sauce.

Stir constantly to allow the sauce to thicken.

If the sauce is too thick add a little water or tamari to thin.

Source: Food.com: Teriyaki Sauce Recipe