Tartar Sauce Recipe

Tartar Sauce Recipe

Total Time

00:05 mins

Preparation 00:05 mins

Cooking

Recipe ingredients:

  • 1 1⁄4 cups mayonnaise or 1 1⁄4 cups miracle whip
  • 1 medium dill pickle (or 1/4 cup dill relish)
  • 2 sprigs parsley
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon dried onion flakes (or fresh)
  • 1⁄4 teaspoon worcestershire sauce

Preparation of the recipe:

Mix all together in the food processor and pulse for about 10 seconds until finely chopped, but not smooth.

Best if refrigerated for an hour before use.

Note: Can be made without the food processor, using dill relish or finely minced pickle.

Lasts quite a while in the refrigerator.

Source: Food.com: Tartar Sauce Recipe