Shredded French-Dip Sandwiches Recipe

Shredded French-Dip Sandwiches Recipe

Total Time

09:10 mins

Preparation 00:10 mins

Cooking 09:00 mins

Recipe ingredients:

Preparation of the recipe:

Cut roast in half, place pieces into crockpot.

Combine canned soups with bouillon granules.

DO NOT DILUTE SOUPS!

Pour over meat.

Cover, cook on low 8 hours.

Remove meat from crockpot,shred with forks.

Skim fat from aujus in crockpot.

Return meat to crockpot,to rewarm.

Pile meat on rolls.

Serve juice as dipping sauce on the side.

Source: Food.com: Shredded French-Dip Sandwiches Recipe