Sharon’s Ono Barbecue Beef Recipe

Sharon’s Ono Barbecue Beef Recipe

Total Time

08:15 mins

Preparation 00:15 mins

Cooking 08:00 mins

Recipe ingredients:

Preparation of the recipe:

Place chuck roast into a crock pot.

Combine remaining ingredients in a mixing bowl.

Pour barbecue sauce over meat.

Cover& cook on low for 8 to 10 hours or high for 4 to 5 hours.

Remove roast from crock pot& shred meat with two forks.

Place shredded meat back into crock pot& stir to coat meat with sauce.

Cook for 15 or 20 minutes with lid off on high to reduce sauce. (Lately, I have been transferring the sauce to a pot on the stove top & reducing it while I shred the meat. The other way will work, but the stove top is more efficient.).

Note: Sharon recommends cutting back just a bit on the vinegar.

Source: Food.com: Sharon’s Ono Barbecue Beef Recipe