Roasted Rosemary Potatoes with Garlic Recipe

Roasted Rosemary Potatoes with Garlic Recipe

Total Time

01:10 mins

Preparation 00:20 mins

Cooking 00:50 mins

Recipe ingredients:

Preparation of the recipe:

Preheat oven to 400.

Place the potatoes and garlic in a shallow baking dish large enough to hold them in a single layer.

Drizzle with the oil and toss well to evenly coat.

Sprinkle with the rosemary, salt and freshly ground pepper.

Toss again.

Roast, uncovered, for 40-50 minutes, depending on size, turning halfway through cooking time, or until the potatoes are nicely browned and tender through the center.

Serve hot.

Serves 6.

Source: Food.com: Roasted Rosemary Potatoes with Garlic Recipe