Pork Roast Recipe

Pork Roast Recipe

Total Time

01:30 mins

Preparation 00:15 mins

Cooking 01:15 mins

Recipe ingredients:

Preparation of the recipe:

Place pork in self-sealing bag.

In blender, pulse parsley, onion and garlic until minced.

Add remaining ingredients; process to blend.

Add mixture to bag; seal and toss to coat pork.

Refrigerate overnight.

Preheat oven to 500 degrees.

Remove pork from bag; discard marinade.

Place pork on wire rack inside roasting pan; bake 15 minutes.

Lower oven temperature to 325 degrees; continue cooking until internal meat temperature reaches 155 degrees, about 1 hour.

Let stand 10 minutes before slicing.

Source: Food.com: Pork Roast Recipe