Peppermint Candy Cane Bark Recipe

Peppermint Candy Cane Bark Recipe

Total Time

00:20 mins

Preparation 00:05 mins

Cooking 00:15 mins

Recipe ingredients:

  • 2 lbs white chocolate (preferably guittard brand white chocolate chips- they seem to melt smoother)
  • 12 candy canes, crushed into 1/4 inch pieces
  • 1 teaspoon peppermint extract (1/2 tsp. if using oil)

Preparation of the recipe:

Melt white chocolate either in a double boiler or in a bowl over a pot of boiling water.

Stir in crushed candy cane and peppermint flavoring into melted white chocolate.

Line a 11×17" baking pan with wax paper.

Pour and spread chocolate mixture onto wax paper.

Chill until firm and break into pieces.

Refrigerate until ready to serve.

Source: Peppermint Candy Cane Bark Recipe