Orzo with Parmesan and Basil Recipe

Orzo with Parmesan and Basil Recipe

Total Time

00:30 mins

Preparation 00:10 mins

Cooking 00:20 mins

Recipe ingredients:

Preparation of the recipe:

Melt butter in heavy skillet over medium high heat.

Stir in orzo and saute until lightly browned.

Stir in chicken stock and bring to a boil.

Cover, reduce heat and simmer until orzo is tender and liquid is absorbed, about 15 to 20 minutes.

Mix in parmesan cheese and basil and season with salt and pepper to taste.

Source: Food.com: Orzo with Parmesan and Basil Recipe