Marinade for Steak (Porterhouse, Sirloin or Any Beef Cuts) Recipe

Marinade for Steak (Porterhouse, Sirloin or Any Beef Cuts) Recipe

Total Time

00:45 mins

Preparation 00:35 mins

Cooking 00:10 mins

Recipe ingredients:

Preparation of the recipe:

In a large shallow bowl combine the sugar, ginger, garlic, tarragon, soy sauce and vinegar, mix until sugar has dissolved.

Add meat into the marinade mixture, mix.

Cover with cling wrap and allow to marinate at least 30 minutes, turning once or twice.

Place steak on BBQ or grill, cook then brushing with marinade, flip steak once, cook until done or according to your taste.

Remove off heat and serve immediately with salad and potato dish.

Source: Food.com: Marinade for Steak (Porterhouse, Sirloin or Any Beef Cuts) Recipe