Kale With Caramelized Onions and Garlic Recipe

Kale With Caramelized Onions and Garlic Recipe

Total Time

00:22 mins

Preparation 00:07 mins

Cooking 00:15 mins

Recipe ingredients:

Preparation of the recipe:

Heat oil in large pan.

Add chopped onions and garlic.

Sauté until onions are clear and begin to caramelize. Stir often. Do not allow garlic to burn.

Add torn kale.

Toss with onions and garlic.

Cook until kale is wilted.

Sprinkle with a tiny bit of balsamic vinegar if desired.

(Thanks reviewers for reminding me of removing the stems!).

Source: Food.com: Kale With Caramelized Onions and Garlic Recipe