Jumbo Shrimp Parmesan Recipe

Jumbo Shrimp Parmesan Recipe

Total Time

00:40 mins

Preparation 00:30 mins

Cooking 00:10 mins

Recipe ingredients:

Preparation of the recipe:

Preheat oven to 475 degrees.

Peel and devein shrimp, leaving tails intact.

Mix together olive oil, garlic and salt and pepper in a bowl.

Add shrimp and toss lightly to coat.

Refrigerate 30 minutes to an hour.

In shallow bowl, combine bread crumbs and Parmesan cheese.

Place each shrimp in bread crumb mixture and turn them to lightly coat both sides.

Arrange shrimp so that they aren’t touching each other in a ungreased 9 x 13 pan.

Drizzle with melted butter.

Place pan on the center rack of oven and bake for 10 minutes or until done.

Serve immediately with lemon wedges.

Source: Food.com: Jumbo Shrimp Parmesan Recipe