Italian Sausage Pie Recipe

Italian Sausage Pie Recipe

Total Time

00:55 mins

Preparation 00:20 mins

Cooking 00:35 mins

Recipe ingredients:

  • 1 pie shell, unbaked
  • 3⁄4 lb italian sausage, sweet
  • 1⁄2 cup onion, chopped
  • 3 eggs, beaten
  • 1⁄2 cup cream or 1⁄2 cup milk
  • 1 cup mozzarella cheese, shredded
  • salt & pepper, to taste

Preparation of the recipe:

Place pie shell in oven during the pre-heating time for about 5- 10 minutes in order to firm the bottom some.

Don’t overcook!

Remove casing from the sausage and crumble.

Sauté sausage and onions; drain well and spoon into prepared pie shell.

Blend eggs, milk, cheese, salt and pepper; pour over sausage mixture.

Bake at 350 degrees F. for 35 minutes, or until custard sets and tests clean with a knife.

Allow to cool slightly.

Cut into 8 wedges and serve.

Source: Food.com: Italian Sausage Pie Recipe