French Dip Roast Beef for the Crock Pot Recipe

French Dip Roast Beef for the Crock Pot Recipe

Total Time

07:10 mins

Preparation 00:10 mins

Cooking 07:00 mins

Recipe ingredients:

Preparation of the recipe:

Place roast in a 5-quart slow cooker.

Combine soy sauce and next 6 ingredients.

Pour over roast.

Add water to slow cooker until roast is almost covered.

Cook, covered, on LOW for 7 hours or until very tender.

Remove roast, reserving broth.

You may shred roast with a fork and serve on sandwich rolls with the broth on the side for dipping.

Source: Food.com: French Dip Roast Beef for the Crock Pot Recipe