Dutch Apple Pie Recipe

Dutch Apple Pie Recipe

Total Time

01:00 mins

Preparation 00:10 mins

Cooking 00:50 mins

Recipe ingredients:

Preparation of the recipe:

Preheat oven to 375°F.

Fit pie crust into pie plate.

In a large bowl, mix sliced apples, lemon juice, both sugars,flour, cinnamon and nutmeg.

Pile into crust.

Prepare topping:.

In a medium bowl, with a pastry blender or a fork, mix flour, both sugars, and butter until coarsely crumbled.

Sprinkle evenly over apples.

Bake at 375°F for 50 minutes.

Source: Food.com: Dutch Apple Pie Recipe