Creamy Swiss Chard Pasta Recipe

Creamy Swiss Chard Pasta Recipe

Total Time

00:20 mins

Preparation 00:15 mins

Cooking 00:05 mins

Recipe ingredients:

Preparation of the recipe:

Wash swiss chard, cut into small pieces.

Heat oil in large 2 quart saucepan over medium high heat, 1 to 2 minutes.

Add swiss chard, garlic and onion; cooking 1 to 2 minutes, stirring occasionally.

Add tomatoes, sour cream, milk, parmesan cheese, cooked fettuccine, salt and pepper to taste; stir well.

Serve warm.

Source: Food.com: Creamy Swiss Chard Pasta Recipe