Cream of Chicken Soup Recipe

Cream of Chicken Soup Recipe

Total Time

01:30 mins

Preparation 00:30 mins

Cooking 01:00 mins

Recipe ingredients:

Preparation of the recipe:

Melt butter in large heavy saucepan.

Add onion, celery and garlic and saute until soft.

Add flour mixing well.

Cook for 3-4 minutes.

Add milk, cream and broth mixing well.

Cook and stir until mixture thickens and comes to a boil.

Reduce heat and stir in chicken and remaining seasonings.

Adjust seasonings to taste.

Cook over low heat 2-3 minutes.

Source: Food.com: Cream of Chicken Soup Recipe