Cream Cheese Frosting Recipe

Cream Cheese Frosting Recipe

Total Time

00:10 mins

Preparation 00:10 mins

Cooking

Recipe ingredients:

Preparation of the recipe:

Beat cream cheese and butter in large mixer bowl at high speed until fluffy, about 1 minute.

Beat in Confectioner’s sugar, 1 cup at a time (using more or less sugar depending on preferred consistency) , then continue beating until smooth.

Beat in vanilla.

Chill bowl of frosting in refrigerator, stirring often, until good spreading consistency.

Makes about 2 2/3 cups.

Source: Food.com: Cream Cheese Frosting Recipe