Coconut Chicken Curry – Crock Pot Recipe

Coconut Chicken Curry – Crock Pot Recipe

Total Time

08:15 mins

Preparation 00:15 mins

Cooking 08:00 mins

Recipe ingredients:

Preparation of the recipe:

Heat oil in a medium fry pan.

Add chicken breasts and brown on both sides.

Place potatoes and onion in crock pot.

Place chicken breasts on top.

Combine coconut milk, salt, pepper, curry powder, hot sauce and chicken broth in a bowl and stir thoroughly.

Add to crock pot.

Cover and cook on low 6 to 8 hours.

One half hour before serving, add peas on top of chicken mixture.

Just before serving, stir mixture thoroughly and sprinkle with toasted coconut if using.

Serve over rice or Asian noodles, if desired.

Source: Food.com: Coconut Chicken Curry – Crock Pot Recipe