Classic Black Beans and Rice Recipe

Classic Black Beans and Rice Recipe

Total Time

00:45 mins

Preparation 00:15 mins

Cooking 00:30 mins

Recipe ingredients:

Preparation of the recipe:

Heat oil in a medium sauce pan, sauté onion,green pepper, and garlic.

Sauté until tender@8-10 minutes.

Add in remaining ingredients and stir until boiling, reduce heat and simmer until sauce is reduced@ 20 minutes.

Serve over white rice.

I like to mash a few of the beans with the back of a spoon to flavor the sauce.

Note: if you do not have Sazòn Goya an appropriate substitute would be ground cumin, chicken bouillon, and garlic salt to taste.

Source: Food.com: Classic Black Beans and Rice Recipe