Christina’s Killer Dip Recipe

Christina’s Killer Dip Recipe

Total Time

00:30 mins

Preparation 00:05 mins

Cooking 00:25 mins

Recipe ingredients:

  • 1 (1 ounce) package ranch dressing mix
  • 1 (8 ounce) package cream cheese, at room temp
  • 1 (8 ounce) container sour cream
  • 1 cup shredded cheddar cheese, split into 2 1/2 cup portions (i prefer to grate it myself)
  • 1 (8 ounce) package frozen chopped spinach

Preparation of the recipe:

Defrost the spinach.

Place it in a colander and press it until as much moisture as possible is removed.

Mix all ingredients (1/2 of the cheddar), and blend well.

Put it in a shallow baking dish (stoneware works best) in the oven for 20 minutes at 350°F.

Remove from oven.

While still hot top it with remaining cheese, heat in oven again for 5 minutes.

Remove and cool below lava stage and serve.

Goes well with tortilla chips.

Source: Christina’s Killer Dip Recipe