Buttermilk Pie Recipe

Buttermilk Pie Recipe

Total Time

01:20 mins

Preparation 00:20 mins

Cooking 01:00 mins

Recipe ingredients:

Preparation of the recipe:

Preheat oven to 400°F.

Beat the butter and sugar together until light.

Add the eggs and beat; then beat in vanilla.

Sift the dry ingredients together and add to the batter alternatively with the buttermilk; beat until smooth.

Pour into a deep dish pie shell and bake at 400F for 10 minutes, reduce heat to 350F and bake for 50-60 additional minutes.

Pie should turn a nice golden brown and a knife inserted should come out clean.

I think it is absolutely best when it is just still warm. (Not too hot, or it will be like napalm.).

Source: Food.com: Buttermilk Pie Recipe