Bread Pudding Recipe

Bread Pudding Recipe

Total Time

01:00 mins

Preparation 00:30 mins

Cooking 00:30 mins

Recipe ingredients:

Preparation of the recipe:

Whisk together eggs, whipping cream, milk, salt, sugar, and vanilla.

Stir in bread cubes and raisins.

Turn into greased 9×9 inch pan.

Sprinkle with cinnamon.

Bake 350 degrees F.

for about 30 minutes.

Serve with brown sugar sauce or lemon sauce.

Brown Sugar Sauce: In saucepan, work together flour and butter.

Add brown sugar.

Stir.

Gradually add boiling water.

Stir until smooth.

Boil until thick.

Remove from heat.

Stir in vanilla, serve warm.

Lemon Sauce: Combine sugar, starch, and salt.

Gradually add boiling water.

Stir until smooth.

Cook over low heat until thick and clear.

Remove from heat.

Add remaining ingredients.

Serve warm.

Source: Food.com: Bread Pudding Recipe