Blue Ridge Mountains Chocolate Chip Cookies Recipe

Blue Ridge Mountains Chocolate Chip Cookies Recipe

Total Time

00:30 mins

Preparation 00:10 mins

Cooking 00:20 mins

Recipe ingredients:

Preparation of the recipe:

Note: The recipe initially calls for 2 1/2 cups flour, but with the added note if you want them more softer and rounder cookie to add 1/4 cup flour. I add the 1/4 cup making it 2 3/4 cups total.

Cream shortening, butter, sugars, then eggs and vanilla and almond extracts.

Blend dry ingredients and add to mixture.

Stir in Chocolate chips.

Drop by large tablespoons (I use cookie scoop) onto ungreased cookie sheet, leaving 2-inches room in between to allow cookies to spread. I press down lightly with a measuring cup to bake more uniform cookies).

Bake at 375° for 10 minutes until lightly brown.

Makes 2-3 dozen cookies depending on size.

Source: Food.com: Blue Ridge Mountains Chocolate Chip Cookies Recipe