Baklava Salmon (Salmon With Honey, Butter, Walnuts, and Mustard) Recipe

Baklava Salmon (Salmon With Honey, Butter, Walnuts, and Mustard) Recipe

Total Time

00:51 mins

Preparation 00:31 mins

Cooking 00:20 mins

Recipe ingredients:

Preparation of the recipe:

Preheat oven to 400°; Line shallow roasting pan with non-stick aluminum foil, or spray with non-stick pan spray.

In small bowl, blend butter, mustard, and honey, set aside; in another bowl, mix together bread crumbs, nuts, and parsley.

Place salmon fillets on prepared pan, sprinkle with salt and pepper, and brush with honey-mustard mixture; sprinkle tops with crumb/nut mixture; if any remains, press into sides of salmon.

Bake salmon 12-15 minutes in preheated oven, or until it flakes easily with a fork, serve with lime or lemon wedge.

Source: Food.com: Baklava Salmon (Salmon With Honey, Butter, Walnuts, and Mustard) Recipe