Baked Ham and Cheese Omelet Roll Recipe

Baked Ham and Cheese Omelet Roll Recipe

Total Time

00:30 mins

Preparation 00:10 mins

Cooking 00:20 mins

Recipe ingredients:

Preparation of the recipe:

Preheat oven to 450 degrees.

Beat eggs and milk until fluffy.

Add flour, salt and pepper and beat or whisk until smooth.

Pour into a buttered or greased 9 x 13 baking dish or pan.

Bake for 10 – 15 minutes or until eggs are just about set (Keep an eye on them at the 6 minute mark — depending on your oven, they could set that fast!).

Sprinkle with chopped ham or lay slices of ham evenly on top.

Sprinkle with cheese.

Bake for about 5 minutes more or until cheese is melted.

Starting at short side, roll up omelet while still in pan.

Place seam side down on serving dish.

Cut into slices.

Source: Food.com: Baked Ham and Cheese Omelet Roll Recipe