Baked Brie in Puff Pastry With Apricot or Raspberry Preserves Recipe

Baked Brie in Puff Pastry With Apricot or Raspberry Preserves Recipe

Total Time

00:30 mins

Preparation 00:10 mins

Cooking 00:20 mins

Recipe ingredients:

  • 0.5 (17 ounce) package frozen puff pastry, thawed
  • 1 (8 ounce) package brie cheese, round
  • 1⁄8 cup toasted almond, slices (optional)
  • 1⁄4 cup apricot preserves or 1⁄4 cup raspberry preserves or 1⁄4 cup your favorite preserves

Preparation of the recipe:

Preheat oven to 425.

Lightly grease cookie sheet.

Roll puff pastry out slightly.

Place cheese wheel on top (leave rind on).

Place preserves on top of cheese.

Place almonds on top of preserves.

Bundle Puff Pastry up and around the cheese.

Bake for 20-25 minutes.

Let cool for five minutes.

Serve with your favorite crackers.

Source: Food.com: Baked Brie in Puff Pastry With Apricot or Raspberry Preserves Recipe