Alfredo Shrimp Tilapia Recipe

Alfredo Shrimp Tilapia Recipe

Total Time

00:30 mins

Preparation 00:15 mins

Cooking 00:15 mins

Recipe ingredients:

Preparation of the recipe:

Preheat oven to 425*.

Wash and dry tilapia filets, spread with olive oil and creole seasoning, to your taste.

Place in well oiled baking pan, bake for 8-10 minutes, until just white.

While fish is baking, saute slivers of red pepper in 1 tbs butter,until cooked, about 5 minutes.

Warm alfredo in a small saucepan.

In a frypan, melt 3 tbs butter, add minced garlic and cleaned, prepared shrimp, saute for about 5 minutes.

When fish is ready, remove from pan from oven.

Carefully remove fillets, 4 per plate.

Place one quarter of the red pepper slivers and one quarter of the cooked shrimp on top of fillets.

Top with 1/4 cup of alfredo, sprinkle of grated cheese and a dusting of more creole seasoning.

If you like, you can put this under the broiler for about a minute.

Source: Food.com: Alfredo Shrimp Tilapia Recipe